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Wordless Wednesday–Wabi-sabi Wednesday

I am not sure how long I have owned my little chipped bird. He was a “freebie.”  I brought it home from the garden center where I worked over a decade ago  ( with their blessing of course) because it was obviously not saleable.

I have a similar small bird on my desk, with just a chipped beak. It’s painted. I call it the blue bird of happiness.

Many folks couldn’t stand such “imperfections” in their lives or their gardens. For me, I find that small imperfections are what life is all about.

Happy Memorial Day

Happy Memorial Day.  Thank you to all who have served our country.

I honor this day in a bit of a strange way.  I always plant my tomatoes on Memorial Day. What on earth might that do with honoring the memory of veterans, you ask?

Well,  for years, I used to plant tomatoes with my Dad, who was a World War II vet. Even after we gardened in different places, I still grew tomatoes for him and, if I had to,  I shipped them to him.

He will be gone 17 years this summer,  but the tomato planting always helps me to remember him–& all veterans.

As a bonus this year, my poppies opened this weekend too.  Very fitting.

If There’s Such a Thing as Foodscaping, How About Berryscaping?

I wrote Monday about foodscaping and showed you a photo of my vegetable garden that incorporates flowers and herbs as well. All throughout the discussion of edibles that I have been having here, I said that I don’t grow too many fruiting plants.

There are a couple of reasons for that. I was into habitat gardening and established my “habitats” or wildlife gardens long before I ever established dedicated to grow food. And while that wonderful book I talked about Monday, The Foodscape Revolution makes clear that you can grow food anywhere and everywhere, if you are gardening for wildlife you are going to be competing with that same wildlife for the food you are growing and so you are going to have to create some sort of effective fencing to separate your food from them.

I’ve talked a little about that little issue before. The Spoiler is opposed to fencing of any sort. And then he wonders why he has no blueberries and isn’t getting tomatoes. You reap what you sow! And when what you sow isn’t protected from all the hungry critters that romp through your yard after you’ve invited them in, well, them you don’t reap very much.

But this surely doesn’t mean that there are no ways to grow fruit crops in landscapes. For one thing, many of them make great container plants. Some of the smaller varieties are even suitable for balconies and patios.

And some of a new line of fruiting berry plants called Bushel and Berry™ have been specifically bred to be both beautiful and prolific.

There are 7 plants in this line. Most are blueberries–there are 5 different blueberries–and a raspberry and a blackberry. All are self-pollinating and compact making them perfect for landscapes or containers. Their marketer is Star, who also markets the Drift™ and Knockout™ series of roses and a hydrangea which is completely unfamiliar to me called LA Dreaming. You can read all about the plants here.

I have to say that my attempt to grow two of these plants has been a dismal failure–both have died. Perhaps I didn’t give them large enough containers. I do have two other full size blueberries in pots (shown above) that are doing just fine, so go figure. But I adore their blueberries, especially the variety called Peach Sorbet. The colors the foliage turns in the fall is wonderful.

Another great plant for beds, borders and just about anywhere is the alpine strawberry. This incredibly hardy strawberry will give you tiny strawberries all summer long, up to a hard freeze. It has great fall color–vivid scarlet–and when you have to fight chipmunks or squirrels for the fruit, don’t despair. They will actually plant more of these plants for you. I have them self-sown all over my property, even into other containers. I started with 5 plants. I now must have 50 thanks to my wildlife.  And I am keeping them all!

So in answer to my question: yes, berryscaping can be a “thing” too. Just be mindful of sharing with your wildlife!

Wordless Wednesday

Usually this time of year,  I have a photo of a deutzia called Chardonnay Pearls on here. It’s one of my favorites and it’s in bloom now.  But I thought I would focus  (literally as well) on something different this year.

This is a close up of some things in the wildlife garden.  The chives are just coming into bloom.  I let this clump bloom because I have a potted clump up by the house that I use for cooking. I have another blooming clump in my vegetable garden.  You might have seen it Monday.

Blooming herbs are not only pretty but they are great for pollinators.  They often have just the sort of flowers that pollinators adore.

Of course if you intend to cook with your herbs,  you don’t want them to flower.  But most perennial herbs are so abundant that you can easily split them, keep a clump close by your kitchen for cooking and plant the rest elsewhere for pollinators.

Everyone wins!

Wordless Wednesday

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These are two bidens plants that I bought for my vegetable garden. Notice I said I bought them for my vegetable garden. It’s important to have lots of colorful, composite type flowers for pollinators in the vegetable garden.

Also notice the difference in the two types of plant tags. I don’t expect you to be able to read them. Just notice that the one on the bottom left is your standard plant tag. I’ll show you the one on the right in a moment.

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Sorry I didn’t think to clean the dirt off this one before I photo’d. I think you can still clearly see the marketing at work on this tag. It’s splashed all over with the words”bee” and “Pollinator Partnership.”

I didn’t pay anything extra for this plant–nor would I unless I were sure that the money were going to support habitat or something. But after my 5 post series on supporting merchants that support pollinators and shopping for pollinators, I thought this was a really interesting piece of marketing!

So What if I Don’t Include Flowers for My Pollinators?

What are the consequences of leaving flowers out of the edible garden? Well, it depends.

If you have neighboring gardens with lots of flowers, you may have no consequences. Bees are amazing fliers and their territories can be as wide as 4 miles.

Further, it’s been shown that they are somewhat specific. So if a colony of bees is pollinating apple blossoms, they’ll come to your apple trees too, even if you do nothing special to entice them there.

If a colony of bees is pollinating everyone else’s tomato gardens, chances are they’ll stop by yours as well–even if you don’t have anything around to entice them like bright yellow marigolds or nasturtiums.

What is going to really mess things up for you? Pesticides! Pollinators are highly sensitive to pesticides! And remember, no pollinators, no fruits or vegetables. (Well, not exactly–we’ll still have lettuce and leafy greens, radishes and root crops, herbs–but many of our favorite summertime vegetables won’t be possible without pollinators–or be woefully stunted!)

On Monday I’ll talk about a story from my retail gardening days about just how influential pesticides are on crop production–and lack of pollinators.


 

Pollinators Are Great–but What if I Grow Edibles?

Okay, think about this for a moment. Food crops are the hottest “new” thing in gardening. It seems that everyone wants to grow them and everyone is trying to grow them creatively–in containers, vertically, in raised bed, or even in with ornamental plantings (a bit more about that on Wednesday).

And that’s great. I’m all for it. I’ve been growing fresh veggies and herbs for 45 years now. And for the most part, I’ve been doing it organically. Because after all, if you want vegetables that have been sprayed with chemicals, you can just go down to your market and buy those. Why go to the effort to grow them? Growing your own can be a bit of work!

But the payback is enormous, of course. Not only do you get delicious fresh vegetables (or fruits if you are growing those. I don’t talk much about fruits because I don’t grow many of my own. But the concept is identical), but you get the satisfaction of your own harvest, and the benefits of working in your own garden, no matter how large.

Just being outside, even if you are harvesting a few patio tomatoes from a pot on a balcony, puts you in touch with nature. I used to garden on a balcony in Hartford on the 7th floor of a condo. And the first thing I did every morning and the last thing I did every evening was to go outside on that balcony every single day of the year. It told me the air temperature, whether it was damp, or humid, I got to listen to a few moments of bird song (and car horns!) and I just generally got to experience nature. I faced south so I could see both sunrises and sunsets. It was lovely.

But no matter what we are growing, or where, we need pollinators. Nothing sets fruit without something to pollinate it. That’s why I encourage you, if you are growing plants in the ground, to include flowers in your edible garden. I always include alyssum, and I have plenty of herbs that flower for my pollinators: dill, fennel, parsley (not that that flowers, but the swallowtail caterpillars feast on it) occasionally cilantro, marigolds and nasturtium.

Not only does this make the pollinators happy, but it makes the garden pretty too. You should try it!